Cobble Lane Cured make fermented & air-dried products using British meats and Sardinian, Italian and Sicilian production methods. All of their meats are created using only the finest cuts, ensuring that each is highest possible quality and full of flavour.
Award winning charcuterie specialists supplying cured meats for Michelin star restaurants, festival goers and foodies
Bookblock Favourite
Salt and Pepper Salami 60g
£7.50
Got this as a part of a gift box with some wine, I served it up with some cheeses and crackers at home and it was delicious. Will definitely buy more of this when we have guests around.
Richard
All products by Cobble Lane Cured
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